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Author Topic: Crockpot Italian Chicken  (Read 482 times)

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mojo

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Crockpot Italian Chicken
« on: February 21, 2016, 01:38:59 AM »
Crockpot Italian Chicken

Ingredients

6 to 8 frozen boneless chicken breast halves
1 envelope French's Brand Italian Spaghetti Sauce - dry mix
1 can (14.5 ounces) diced tomatoes
1 small can (8 ounces) tomato sauce
Parmesan Cheese

Directions

Place the chicken in the crock. Sprinkle the dry mix spaghetti sauce over top. Add the can of tomatoes and the can of tomato sauce. Cook all day [7 to 9 hours] on LOW or 1/2 Day [3 1/2 to 4 1/2 hours] on HIGH.

Serve with Penne pasta and top with Parmesan Cheese.
When you put down the good things you ought to have done, and leave out the bad ones you did do — well, that’s Memoirs. ~ Will Rogers

MSL

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Re: Crockpot Italian Chicken
« Reply #1 on: February 21, 2016, 02:58:44 AM »
 Tomatoes, tomato sauce, cheese and white meat (https://en.wikipedia.org/wiki/White_meat) -- looks healthy. 8)
A fan of science, philosophy and so on. :)

 

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